Restaurant Week

We're back!!

Celebrate Restaurant Week with a special menu, limited-time bites, and your Little Chef favorites.
After an amazing response to our first Restaurant Week Chef's Table, we're excited to bring it back with Chef Diana Manalang.

Restaurant Week Lunch

Available daily • July 20 – August 16
Our Restaurant Week lunch menu is available daily during café hours.

  • Dine-in only

  • No reservation needed

  • Available July 20 through August 16

Just stop by and enjoy!

Restaurant Week Chef's Table Dinner

Select evenings • Reservation required

Join Chef Diana Manalang for an intimate family-style dinner celebrating Filipino American cuisine.

Our Chef's Table is a shared dining experience, with all guests seated together at one table. The evening features a three-course family-style menu, with Chef Diana joining guests throughout the night.

Reservations are required, and seating is very limited.

Tickets must be purchased in advance through Eventbrite to reserve your seat. Tickets are non-refundable but may be transferred to another guest.

Soft drinks will be available for purchase, and you're welcome to BYOB.

Please note that we cannot accommodate dietary restrictions or allergies for this special menu. While many dishes are naturally gluten-free, our kitchen is not allergen-free.

Reserve your seat here👇

Reserve now!

Prepared Meals

Just reheat & Eat

We all lead such busy lives, why not let our Ready to Eat Meals make your life easier? Take a break from cooking for yourself and your family & order some healthy meals at the link below!

Order now

Weekly Prepared Meals can be ordered in advance for pick-up for the following Monday at your selected time. Our Kids Meal menu drops a week in advance so you can order ahead to pick up each meal the day they are available from the cafe.